Morus serrata, known as Himalayan White Mulberry, is a deciduous tree that produces small, white to pale yellow berries with a mild, sweet flavor. The berries are often used for fresh eating or in desserts and can be dried for long-term storage. The tree is drought-tolerant, adaptable to a variety of soils, and is known for its vigorous growth. It thrives in full sun and is particularly well-suited for dry climates or areas with less rainfall.